The last leg of our trip involved hanging out at my aunt and uncle's cabin in the Blue Ridge Mountains--which we absolutely loved. A couple of long days of reading and hiking and a couple of evenings of drinking too much wine (or was it just enough?) and grilling on The Big Green Egg (which is TOTALLY INCREDIBLE--we grilled asparagus, peppers, Vidalia onions, and portabella mushrooms and had them over pasta one night and salad the next), while enjoying the fabulous scenery, were exactly what we needed.
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